The Crazy Russian Hacker shows us how to make a circle stack with Pringles. Get your safety helmets at the ready, it’s going to be a rough ride. Kidding.
If you feel like spoiling yourself this weekend, for no reason other than to sit back, relax and feast on a generous picnic, this is for you.
Ever thought about tasting a luxury potato chip, made from some of the finest Nordic ingredients? You will have to carry on dreaming, for they are already sold out.
The freshest fish in Cape Town may come from the harbour, but the real trick is serving it up to a discerning audience and doing it well.
Still struggling when it comes to Halloween plans? Consider your Saturday sorted with a Day of the Dead -themed extravaganza right here in the CBD.
Until a proper vote has been done no one can legally claim the title of SA’s tastiest pizza. That didn’t stop someone trying, and now they’ve been called out on it.
A toaster is a simple beast, and you might think we’ve reached the pinnacle of how we can take the concept. Think again, because Japan have stepped it up.
Who ever would have thought that Pamela Anderson would be accused of murdering Julian Assange with a vegan sandwich? Welcome to 2016.
I do enjoy a bit of zing when chowing down on a curry, but given this guy’s reaction I think I’ll be giving these chillies a pretty wide berth.
It’s tough enough to run one successful restaurant in today’s cutthroat industry, so if you’re at the helm of three you have much wisdom to impart.
Many of us have a love-hate relationship with the fast food giants. but now their mascot finds himself in the middle of a PR disaster.
It won’t be difficult to get a taste of the food created by the winner of the first season of Top Chef SA, because she happens to call the Mother City home.
Reading about how to pair wine with a food can sometimes go over your head, but this simple guide from a local expert should do the trick.
Parents will know that children can be fussy eaters, which is why one Cape Town father is so furious with the behaviour of the seafood chain.
If you want to rise to the top of the chef game you’ll need a love for fine foods, as well as the ability to constantly create the flavour of the season.
If you’re in need of something a little different on the braai these days we have your back. Don’t worry, we’ve kept it nice and simple.
Realised your Instagram feed features way too many images of delicious food, and now you feel hungry all the time? You should probably sort that out.
Food waste is a major concern around the world, as we really are producing far more than we eat. It’s what happens to that excess that’s most disturbing, of course.
Fridays are for post-work drinks and bad decisions, but you won’t find us saying no to free cupcakes either. A few taps of your phone and you’re in luck.
Cyril Ramaphosa is keeping his promise and selling off his last remaining holdings in the Golden Arches – but is this just an act of faith for future elections?
Everyone loves a witty sign outside a restaurant that makes you chuckle, but every so often they are nothing more than an epic fail.
We’re talking bacon jam, seared duck and a chocolate surprise – but the folks serving this tasting menu in Cape Town also have some epic views.
Need a New Year’s Eve plan that doesn’t suck? Here’s an idea – just don’t lose your mind in the tropics while you’re at it.
It’s no secret that Woodstock’s Biscuit Mill has some serious big hitters in the restaurant game, but there’s a chance you might sneak into this one.
There’s a quaint restaurant and bar in the middle of the chaos that is the V&A Waterfront, and it’s proving popular with those looking to escape the rush.
Knowing where your coffee bean comes from is more important to some than others – but this is why you really should care.
Sometimes you guys and girls surprise us with your witty entries to our competitions, and you’ve outdone yourselves with our latest offering.