Geraldine DeRuiter recently visited Bros’, a Michelin-starred restaurant in Lecce, Italy, where her group was served a 27-course meal. It didn’t go as expected.
Food critics running their mouths is nothing new, but few manage to do it as eloquently – and with as much vitriol – as the Guardian’s Jay Rayner.
This is exactly the type of place one would want to cosy up inside after a long day of shopping. Or perhaps this is where you would want to prep for a long day ahead?
I made my booking at a delightful place – cleverly named What’s On Eatery – situated in Watson Street in the “City Bowl”. Get it? Nevermind. It is a relative newcomer to the Cape Town restaurant scene, in operation for a shade over four months as both a deli during the day and restaurant in the evening. I must confess (even though this is a review), What’s On Eatery is outstanding – no question about it. Follow the link to find out why..