While some restaurants were forced to close their doors indefinitely during the lockdown, others found creative ways to stay afloat.
Unsure of how to celebrate Women’s Day this year? You can’t go wrong with brunch, good mates, and a beautiful beachside setting.
The government is looking at a new proposal to lift the alcohol ban in South Africa, following protests and job losses.
Whilst the owners hope it will not be permanent, 20 full-time staff have been laid off. For now, at least, final rounds have been called.
Restaurant owners, workers, and industry affiliates have taken to the streets to protest the stringent lockdown rules impacting their businesses.
The Restaurant Collective (R|C) has penned an open letter to President Cyril Ramaphosa, outlining ways in which the industry can work with government going forward, and asking for increased assistance.
The latest Stats SA release, focused on non-retail food and beverages data for April and May 2020, is perhaps best described as a bloodbath.
Brits wanting to try out pricier restaurants might want to do so in August, when the government is paying half the bill.
A group of restaurants, led by Cape Town-based Chefs Warehouse, filed papers yesterday aimed at forcing the government to allow their patrons to drink alcohol with their meals.
Restaurateurs have proposed a solution that would allow them to sell alcohol to sit-down customers when they order a meal.
Public showdowns regarding face mask use are now so common that the New York Times is declaring it “the new American pastime”.
As we head into ‘advanced alert level 3’, here’s what you need to know before making that dinner reservation.
While we don’t know if or when we might move to alert level 2, ‘advanced alert level 3’ is on the cards, heralding in a few key changes.
Meal kits are great if you feel like cooking and want something wholesome, but after 60+ days of lockdown, who still wants to cook?
The announcement that religious gatherings of 50 people or less could resume under alert level 3 has sparked some heated debate.
Many restaurants around the world are struggling, but some in the San Francisco area have been given a hand by a rather famous couple.
There’s a restaurant in the Cape that just can’t stop winning awards and recognition from all corners of the globe.
Forbes’ expert reviewers have tallied up the numbers, handed out the ratings, and the verdict is in on the best hotel, spa, and restaurant in the world.
Keen to try something new? CNN’s list of the best new restaurants in the world features a dining spot right here in the heart of the Winelands.
These pet-friendly restaurants in Cape Town let you have your cake and eat it, with your best buddy at your side.
Receiving a Michelin star is high praise indeed, but more and more restaurants (and chefs) are turning their back on the recognition.
They might not all boast Michelin stars, but they’re the restaurants that experts claim are the ones to watch in 2020.
When it comes to fine dining, the Cape is the place to be, according to this year’s Eat Out Mercedes-Benz Restaurant Awards.
The list itself is dominated by restaurants in the Western Cape, but there are also a few familiar names from Gauteng and KZN to mix things up.
TripAdvisor set their algorithm to work, analysing traveller reviews and ratings to determine the top 10 restaurants in the world.
A woman claims she was ‘headbutted’ by a waiter at a restaurant at the V&A Waterfront, whilst her friend was also involved in an altercation with staff.
A Cape favourite cracked the list of restaurants declared the best of the best, at the World’s 50 Best awards in Singapore.
The insolvency will put as many as 1 300 jobs at risk, and deal quite a blow to one of TV’s most instantly recognisable chefs.
Some lucky diners were accidentally given a very expensive bottle of wine, although the restaurant in question handled the situation rather well.
Ever wondered why the hell so many restaurants in Cape Town are trying to overcomplicate things? You’re not alone, and Peter Goffe-Wood is all fired up.