Look, I like the ‘pair your red wine with meat’ spiel because it means if I’m eating meat I have an excuse to drink and vice versa.
That being said, the video below tends to turn its nose up at many of the notions we take for granted when it comes to wine ‘facts’.
Reactions is a show put together by the American Chemical Society, so we’re not dealing with some spotty kid in his room talking bollocks for likes.
Here they challenge the following:
And go:
You just do you and we’ll do us, which means busting open another bottle of Wolftrap Red around lunchtime on a Friday.
[source:youtube]
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