Jan Braai, the man behind Braai Day and all things charcoal, was interviewed this week on SABC 3′s Expresso morning show. Jan went and made the ‘Rotherhamburger’ live on TV – check it out, it’s quite special..
Okes, it is time to impress. It’s National Braai Day on 24 September, and my good friend, Jan Braai, who started the initiative for all of you, has written a book called Fireworks to help you braai more like he would.
A hero This Saturday 24 September is National Braai Day. There are a few hours left, so you really need to get your act together and you need to get ready. Check braai equipment, snap up that meat from butchery, find friends, and decide where you will be braaing. In places like New Zealand, it’s [...]
Many moons ago, Jan Braai set off on an incredible 40-day, cross country adventure. The mission was to criss-cross South Africa, visiting at least one National Heritage Site per day. And by “visiting” we of course mean “braaing at”. The entire adventure was documented for dsTV’s KykNet channel, and has been packaged into a great [...]
A national hero For breakfast, it’s steak porridge. For lunch, it’s steak. Around 3pm it’s a blended steak meal replacement. For dinner, it’s steak, with a side of biltong. We could be talking of no other than South Africa’s freshest Guinness World Record holder, Jan Braai.