Tired of serving the same old ice-cream and chocolate sauce after dinner? We’ve got you covered with a healthier, tastier, and fruitier alternative.
Nowadays, if you want to eat healthily, it’s more important than ever to know where your food comes from. That’s easier than it sounds.
Great news for fans of The Bachelor. It looks like the UK edition was filmed in part on SA soil, with some familiar landmarks standing out.
You haven’t been living your best summer life if you haven’t discovered the genius combination of low calories, low sugar, alcohol, and frozen popsicles.
Ever wondered what the opposite of a vegan diet is? Apparently, it’s the carnivore diet, described as “part bad nutrition, part trolling”.
Meet ‘Hallway Pizza Guy’, who was caught stuffing a pizza into his face in the hallway outside the Michael Cohen hearing.
Mcain Foods is under fire from Steers, for having the audacity to suggest that they produce South Africa’s number one chip.
The country’s top chefs know a thing or two about food, so maybe it’s worth heeding their advice when it comes to choosing a restaurant.
Where do you go after winning the title of world’s best restaurant? Let’s find out what’s next for Chef Kobus van der Merwe and Wolfgat.
Some businesses seem to soldier on, oblivious to what customers want. Thankfully, Daily Dish isn’t one of those, and they’ve made some important tweaks.
Fasting diets have sky-rocketed in popularity, but are they really a good idea and what are the consequences of choosing not to eat?
46-year-old María Jesús Fernández Calvo passed away on Sunday, having eaten a dish containing a potentially deadly ingredient the night before.
Wolfgat went from being a small, locally-known restaurant to taking home the most coveted award at the World Restaurant Awards. Here’s chef Kobus van der Merwe’s story.
At the World Restaurant Awards in Paris this year, an out of the way little restaurant in Paternoster took home the title of “best restaurant in the world”.
If you’re looking to avoid setting foot in the shops this week, you might want to steal a glance at Daily Dish’s menu offerings.
Some folks like to share their every meal on social media (#foodie), whereas others are now keen to advertise their lack of a meal.
Two presumedly broke women were so keen for a free pizza that they were willing to commit fraud to get it.
Take a break from South Africa’s election madness and pay tribute to your favourite stomping grounds, by voting in the Cape Town Experiences Awards 2019.
A war is raging between two Durban pub bosses over who does and doesn’t deserve a liquor licence, and they’ve dragged the local church into the mix.
Among this year’s most-hyped Super Bowl ads is a viral sensation, written by South African Melusi Mhlungu, that makes fun of ‘food porn’.
There’s a new health trend doing the rounds, but before you get on board, you should probably know that experts are not impressed.
Impossible Food in the States has released the meat-free Impossible Burger 2.0, and apparently people can’t tell the difference.
If you’re looking for an expert opinion on how to lose weight and get healthy this year, rather than some fly-by-night diet trend, we have news for you.
In Japan, plastic food is a $90 million industry, where food samples, or “sampuru”, are handcrafted by skilled artisans.
Nando’s remains very popular around the world, but a new study paints a less-than-pretty picture of the peri-peri chicken giants.
In the endless struggle between human and pizza, one guy has come up with a tool to make sure we always come out on top.